Fresh & Frozen Food Boxes
Moisture-aware boxes for chilled, frozen and fresh produce, from ice cream cartons to farm delivery boxes. Made to order for butchers, seafood suppliers, farms, frozen food brands and grocery delivery services from 100 units.
Get a quote8 products in this range
Frozen Food Boxes
Moisture-resistant coatings handle freezer frost and condensation on the drive home.
Ice Cream Boxes
Coated board stays firm in the freezer and wipes clean of drips.
Meat Boxes
Corrugated meat boxes take insulated liners and ice packs for chilled delivery.
Seafood Boxes
Wax-free coated corrugated board handles ice and meltwater better than plain board.
Fruit Boxes
Vented corrugated trays let fruit breathe and stack safely during transport.
Vegetable Boxes
Strong vented cartons carry mixed veg without crushing leafy greens.
Egg Boxes
Printed sleeves over egg cartons let farms tell their free-range story.
Dumpling Boxes
Vented, grease-resistant boxes stop steamed dumplings from sticking and sweating.
Choosing fresh & frozen food boxes
The biggest practical challenge in this category is condensation, freezer frost and the weight of wet produce. Use a moisture-resistant coating on the inside and keep the cold chain unbroken from packing to delivery.
Common styles include coated tuck end, corrugated delivery box and vented tray. Each has a different balance of protection, presentation and packing speed; our guide Best Box Styles for Fresh & Frozen Food Boxes Compared compares them side by side.
For board, we usually recommend grease- and moisture-resistant board, e-flute corrugated board and kraft paperboard. See Sustainable Fresh & Frozen Food Boxes: Options for Australian Businesses for recyclable and compostable options.
Product guides
Custom Frozen Food Boxes in Australia: The Complete Buyer's Guide
Everything you need to know before ordering custom frozen food boxes, from styles and sizes to board, printing and sustainability.
Fresh & Frozen Food BoxesHow to Choose the Right Size for Custom Ice Cream Boxes
The wrong size is the most common reason ice cream boxes fail. Here's how to measure, what clearance to allow and which sizes Australian businesses order most.
Fresh & Frozen Food BoxesMeat Boxes Design Ideas for Australian Food Brands
Practical design ideas for meat boxes that help your food stand out on the counter, in the delivery bag and on social media.
Fresh & Frozen Food BoxesKraft vs White Board for Seafood Boxes: Which Should You Choose?
Kraft and white board both work for seafood boxes, but they suit different brands, artwork and budgets. Here's how to decide.
Fresh & Frozen Food BoxesWhat Affects the Price of Custom Fruit Boxes?
A clear look at what goes into the price of custom fruit boxes, and simple ways to get more value from every order.
Fresh & Frozen Food BoxesEco-Friendly Vegetable Boxes: Sustainable Options in Australia
How to make vegetable boxes more sustainable without sacrificing food safety or presentation, with notes on recycling labels and compostable standards.
Fresh & Frozen Food BoxesCommon Mistakes to Avoid When Ordering Egg Boxes
The ordering mistakes we see most often with egg boxes, and the simple checks that prevent them.
Fresh & Frozen Food BoxesHow to Keep Food Fresh and Presentable in Dumpling Boxes
Grease, steam and moisture are the enemies of good packaging. Here's how to pack dumpling boxes so food arrives the way it left your kitchen.